Living off the land

This past weekend we went to San Giovanni Rotondo, Pietrelcina and Benevento, and we came home with many delicious fruits and vegetables from Michael’s relatives. It’s nice to get food fresh off the farm! Michael picked over 5 kilos of plums from his uncle’s garden and we made several jars of jam. We still have leftover sauce so I’ll have to make a plum dessert (or two).

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