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This past week, the three of us took a trip to New Mexico. Michael had a conference in Santa Fe and I have family outside Albuquerque so it was a perfect opportunity to take a mini-vacation and have everyone meet Alex. We also snuck … Continue reading
Michael might be a gourmet cook and I his trusted sous chef, but neither of us are dessert experts, especially not in the particulars of fondant icing. So, we bought a cake in the shape of a rabbit (see below) … Continue reading
Wow. Check out the birthday “cake” (jello mold) that Michael made featuring photos of me and Alex. Thanks to Jeff Nichols for the idea!
I know, I know…it’s been ages since I’ve blogged. Just wanted to share a quick post about a fantastic meal I had last night at The Girl and the Goat restaurant in Chicago–owned by Top Chef winner Stephanie Izard. She … Continue reading
When we were in Portland over Christmas, the local newspaper ran a story about the “discovery” of a rare Italian cookbook, one that predates Pellegrino Artusi’s famous cookbook, The Art of Eating Well (1881). This book, Il Cuoco Maceratese by … Continue reading
We spent Christmas in Portland with my family this year, but we still celebrated the Italian-American Christmas Eve feast, La Vigilia, or the feast of the seven fishes. It’s not certain where this tradition arose, but fish is symbolic in … Continue reading